Ingredients: premium wheat flour, corn flour, stringless chicken, pork fat, onion, refined sunflower oil, salt, ground black pepper.

Allergens are underlined

Nutritional value per 100 g of the product:

Proteins 12.1 g, fats 9.73 g, carbohydrates 20.68 g

Energy (caloric content) per 100 g of the product: 

798 kJ (190.9 kcal)

Shelf life and storage conditions: 90 days at a temperature not exceeding -18°С

Cooking method: frozen pelmeni are put into boiling salted water. They are brought to a boil and cooked for 5–7 minutes. Cooked pelmeni are taken out from the water and dressed to taste.

In the summer, carrying in thermal packs is recommended.

Refreezing is not allowed.